EURIAL has called on its expertise to create a frozen process just for cheese: its first application: a log of sliced goat’s cheese. These days, frozen cheese—also called IQF cheese—is a culinary ingredient as common and valued as other frozen products.
Time and labour savings: slices, cubes, balls and crumbled cheese are ready for use and won’t stick together.
Portion cost control with unvarying weight: pre-sliced IQF cheese avoids wasting material.
Better inventory management: use as you need. 12-month use-by date.