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Mathilda pizza

4 servings 15 minutes 2 minutes


  • 5 slices of IQF Goat Cheese
  • 70 g of IQF Blue Cheese cubes
  • 1 ball pizza dough
  • 200 g of chopped tomatoes
  • 4 slices Parma ham
  • Basil, black olives
  • Freshly-ground pepper


Roll out the dough.
Spread the chopped tomatoes over the base.
Add the slices of IQF Goat cheese and slices of Parma ham.
Sprinkle the IQF Blue Cheese cubes and olives over the base.
Bake for approximately 2 minutes, until the dough is golden and crispy.

Recipe made with IQF :

Blue Cheese cubes

Smooth and delicious blue cheese in handy cubed format.

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