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Our cow’s milk cheese Organic cow’s cheese cubes

The cube of organic milk cow's cheese is a soft paste with pasteurized cow's milk, cubed and frozen. Its pale yellow paste offers a fine and melting texture.

Storage

  • Keep frozen at -18° C
  • This product may be used without prior defrosting
  • If you wish to defrost the product before use, it is recommended to remove it from its tray, place on a dish, in a refrigerator (between +2° C and + 6° C) for approximately 12 hours
  • Can be stored 4 days in the refrigerator (between +2° C and + 6° C)
  • Do not re-freeze a defrosted product

Uses

Hot or cold applications : pizzas, ready meals, tarts, sandwiches, salads…

Nutritional values
(per 100g)

Energy 1071 kJ/258 kcal
Fat 21 g
Of which saturates 15 g
Carbohydrates 1.2 g
Of which sugar 1 g
Proteins 16 g
Sel 1 g

Practical information

  • Ingredients

    Pasteurised cow's milk, salt, lactic cultures, coagulant.
  • Allergens

    Contains milk
  • Size

    10 x 10 x 10 mm
  • Weight

    1 g
  • Certified

    ISO 9001 - IFS - BRC
  • Packaging

    750g cardoard box by 8
  • Guaranteed Shelflife

    12 months
  • Case

    Packing net weight : 10 kg
    Packing gross weight : 10,6 kg
    Packing sizes : 39,5 x 29,5 x 18,1 cm and 38 x 29 x 31 cm
    Number of case per pallet : 40
    Number of case per layer : 8
    Number of layer per pallet : 5
    Pallet gross weight : 450 kg