Our cow’s milk cheese Mozzarella slices

The exceptional stretching and melting properties of this creamy cheese make pizza perfection.

Storage

  • Keep frozen at -18° C
  • This product may be used without prior defrosting
  • If you wish to defrost the product before use, it is recommended to remove it from its tray, place on a dish, in a refrigerator (between +2° C and + 6° C) for approximately 12 hours
  • Can be stored 4 days in the refrigerator (between +2° C and + 6° C)
  • Do not re-freeze a defrosted product

Uses

To bring liberality and delight to your dishes: panini, pizzas, gratins, hamburgers... Its bold, slightly milky flavour brings out the flavour of your dishes without overpowering the subtle aromas of the other ingredients.

Nutritional values
(per 100g)

Energy 289 Kcal/1202 kJ
Fat 21 g
Of which saturates 15 g
Carbohydrates 1 g
Of which sugar 1 g
Proteins 24 g
Sel 1,1 g

Practical information

  • Ingredients

    Pasteurised cow’s milk, salt, cultures, coagulant, acidity regulator: citric acid.

  • Allergens

    Contains milk

  • Size

    70 mm diameted

  • Weight

    13 g

  • Certified

    ISO 9001 - IFS - BRC

  • Packaging

    500 g cardboard box by 8 or 5 kg bag by 2

  • Guaranteed Shelflife

    12 months

  • Case

    Packing net weight : 4 kg and 10 kg
    Packing gross weight : 4,6 kg and 10,6 kg
    Packing sizes : 39,5 x 29,5 x 18,1 cm and 38 x 29 x 31 cm
    Number of case per pallet : 64 and 40
    Number of case per layer : 8
    Number of layer per pallet : 8 and 5
    Pallet gross weight : 4,6 kg and 10,6 kg