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3 cheese panini

4 servings 20 minutes 2 minutes

Ingredients

  • 12 slices of IQF Mozzarella
  • 6 slices of IQF Camembert
  • 12 slices of IQF Goat Cheese
  • 4 panini breads
  • 2 tomatoes
  • Olive oil
  • Oregano
  • Pepper
  • Herbes de Provence

Preparation

Cut the tomatoes into slices.
Season with olive oil and herbs.
Fill the panini, starting with the Camembert slices, then the tomato slices.
Finish with the Goat Cheese and the Mozzarella.
Cook for a few minutes, either in a panini press or under the grill.

Recipe made with IQF :

https://www.iqf-solutions.com/wp-content/uploads/2017/06/tranche-de-camembert.jpg

Camembert slices

Rectangular slices of creamy and delicious Camembert with delicate edible ivory rind.

https://www.iqf-solutions.com/wp-content/uploads/2017/06/tranche-de-mozzarella.jpg

Mozzarella slices

The exceptional stretching and melting properties of this creamy cheese make pizza perfection.